ThermoWorks Square DOT White pearl sugar The Pastry Chef Handbook addresses

The Pastry Chef Handbook addresses all the professional steps necessary for this demanding and fascinating profession

The mineral-rich clay is combined with 100-percent natural ingredients to create a product unsurpassed for even heat distribution

With lessons on making pie dough

QUALITY DESIGN: Easy grip indented handle with wide angle bottom prevents clogging or spilling

and hands-off way to cook

ThermoWorks Square DOT White pearl sugar The Pastry Chef Handbook addressesSquare DOT includes a 4. 5 inch Pro Series High Temp Straight Penetration Probe with 47 inch cable and Pro Series High Temp Air Probe and Grate Clip. Two Channels Measure both your food and the cooking environment with Average Mode OR set two high alarms to track two different foods while they cook. Unbeatable Simplicity Like with DOT, just press the Up and Down buttons to set your High Alarms for each channel. Press ANY button to activate the