Description
Serve well chilled in warm weather
The espumosa Byhur is made using Champagne method
with all of the classic aromatic staples of bourbon mixed with a light smokiness
this was distilled in 2007 and bottled in 2015 with only 120 bottles released
It consists of eaux-de-vie
Mathieu Apffel Cremant de Savoie Bulles de Rouzan NV JULY4 Serve well chilled in warmA one time bottling from Apffel of sparkling wine made from Jacquere vines planted in 1956.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
