Cascina Feipu dei Massaretti Rossese di Albenga 2025 CALIOTHER fermented with native yeasts in

fermented with native yeasts in stainless

then aged 14 months in stainless steel

Fierce & Kind is a San Diego outfit — minority- and woman-founded

sweet and jammy — and then there's Gioia del Colle

A silky palate concludes with an almost tannic structure that speaks to serious winemaking

Cascina Feipu dei Massaretti Rossese di Albenga 2025 CALIOTHER fermented with native yeasts inRossese is Liguria's red, and there's not much of it. Most of what escapes the region is Rossese di Dolceacqua, from up near the French border, but this is a different grape entirely: Rossese di Albenga, a distinct local variety grown further east, where Cascina Feipu dei Massaretti farms organically in the valley behind the coast. It's a light red in the best sense: pale, perfumed, low in tannin, built for drinking rather than contemplating. Chill it