Description
fermention in large wood tanks
Pineau de la Loire is the local historical name for Chenin Blanc
The fruit was fermented in a small
fashionably late
The pressing is soft
2022 Barmes Buecher Cremant d'Alsace Stephane Lucas fermention in large wood tanksPinot Gris, Pinot Auxerrois, Chardonnay and Pinot Blanc Vineyard Area: From various plots in the villages of Wettolsheim, Turckheim, Wintzenheim and Eguisheim Soil: Clay limestone on the hillsides and sandy loam in the plains Exposure: Varying east facing Vinification: Harvested and sorted by hand with the aim of picking grapes at a potential alcohol of 12. 5% (for a finished still wine). The fermentation begins in stainless steel tank and is stopped
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