NV Pol Roger Brut, Champagne, France France 25% reserve wines are used

25% reserve wines are used to produce this cuvée:

Aroma: light spices and pepper mixed with a slight fruitiness and hints of vanilla

Color: dark honey

elegance and lightness) comes from Epernay and some of the best crus of the Côte des Blancs

The nose is exuberant: ripe tropical fruit

NV Pol Roger Brut, Champagne, France France 25% reserve wines are usedThe Brut Rserve is a blend in equal parts of the three champenois grape varieties: pinot noir, pinot meunier and chardonnay from 30 different crus. 25% reserve wines are used to produce this cuve: The Pinot Noir (bringing structure, body and power) is mainly produced from some of the best crus of the Montagne de Reims. The Pinot Meunier (ensuring freshness, roundness and fruitiness) is issued from several crus from the Valle de la Marne and from the