2020 Remelluri, Blanco Rioja DOCa, Spain Dão Vinification Method: The grapes are

Vinification Method: The grapes are hand-harvested and carefully selected to keep only the ripest bunches

" (Exceptionally Prolonged Aging)

and has been unirrigated for over 20 years

NV Champagne Lelarge-Pugeot

The wine goes through elevage in the same barrels for about 12 months

2020 Remelluri, Blanco Rioja DOCa, Spain Dão Vinification Method: The grapes areVillages: Labastida (lava) and San Vicente de la Sonsierra (Rioja) Site: Doroo, Villaescusa, S. Esteban, Cerraja, Valderremelluri, San Cristbal, Canales, Uzmendi, Transistor, Tabiques, and Cerraja at 605m to 805m Grapes: A blend of many different white grape varieties Vine Age: Planted between 1989 and 2012 Soil: Limestone and clay calcareous with exposed bedrock Vinification: Spontaneous fermentation with indigenous yeasts in barrels and cement