Description
from their importer: "This cuvée is produced from the vineyards of the former Domaine Saint-Louis Jayne
The wine is spontaneously fermented in big neutral oak barrels (3000 L) without temperature control
but not enough to turn it into a full-bore skin-contact-style white
Italy Yes Not Counted 1 No 0 0 0 0 0
This process is repeated three times
2021 Julien Brocard Chablis Grand Cru Preuses, Burgundy, France Sud-Ouest from their importer: "This cuvéeSimultaneously powerful and fine. From 35 year old vines with southern exposure. Aged for 14 months on lees in a Stockinger barrels.
Exchange/Return Notes
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