Description
Winemaking: 7 day maceration
and basalt are home to some of Hungary’s steepest
Winemaking: The Viognier and Gewurztraminer were co-fermented (80% destemmed
which Fredi Torres says gives the wine an aromatic lift
and no ameliorations save 15 ppm of SO2 at bottling
2022 Sclavos Wines Sclavus 'Alchymiste' White Dry, Cephalonia, Greece The Eyrie Vineyards Winemaking: 7 day maceration2022 Sclavos Wines Sclavus 'Alchymiste' White Dry, Cephalonia, Greece
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