Description

dried meat

juicy blackberry flavors that circle of core of dryness

This is tight and deep

as well as being one of the value wines of the vintage

a wine with huge fruit tannins that roll over the fruit

Chateau Potensac, Medoc, France 2018 1.5L Italy dried meatFruity nose of blackcurrant and blueberry with sage and vanilla. Its full bodied with firm tannins. Savory and juicy with pleasant acidity. Compact and long. Racy. 45% merlot, 36% cabernet sauvignon,18% cabernet franc and 1% petit verdot. 94 Pts James Suckling

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Chateau Potensac, Medoc, France 2018 1.5L Italy dried meat

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