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Outback Eats - Recipes for the Outdoors spot Materials Anodized aluminium legs

SKU 35610587074
4.7
Description

Materials Anodized aluminium legs

75 denier ripstop polyester

Two standard front pockets

a gentle guide of the blade is all that’s needed for the perfect cut every time

Minimum trail weight (oz)

Outback Eats - Recipes for the Outdoors spot Materials Anodized aluminium legsAustralia's newest outdoor cookbook is here! Keeping it simple and keeping it tasty! Creator of the Gourmet Camp Oven Experience, Josh Melville, has come up with a cookbook that is guaranteed to impress. All recipes have a focus on fun and flavour that will give the reader the confidence, regardless of skill level, to give cooking over the fire a red hot crack! If you or someone you know love to cook outdoors, this is the book for you! Dimensions:

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