Description
chalky tension pulls this wine through
giving way to rosemary
About five years ago
produced with endogenous yeast
It’s an Amontillado of finesse
NV | Paul Launois 'Composition' Blanc de Blancs Grand Cru Extra Brut | Champagne Cassis chalky tension pulls this wineThis Champagne Composition Blanc de Blancs Extra Brut by Paul Launois on the nose turns to notes of pear and flowers in addition to the classic toasted aromas, in the mouth it is fresh, with white and yellow fruit tones, creamy and mineral.
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