2020 Vincent Couche Bourgogne Blanc 'Terre de Molesme' Burgundy, France Gunderloch After macerating on skins for

After macerating on skins for 20 days

Malvasia di candia aromatica 5%

and is a nice alternative to some of the richer Chenin Blancs that can come out of South Africa’s warmer areas

A plot made up of yellow pumice

minimal so2 addition before bottling

2020 Vincent Couche Bourgogne Blanc 'Terre de Molesme' Burgundy, France Gunderloch After macerating on skins forFrom biodynamically farmed Chardonnay vines in Molesme, just east of Chablis, on Kimmeridgian limestone soils. Vinified with native yeasts and aged for 24 months in a combination of amphorae and neutral oak barrels. The 2020 vintage offers a complex profile with oxidative notes and crisp orchard fruit. A distinctive expression of northern Burgundy terroir.